Name: Halloween S’mores Dip with Peeps Marshmallows Recipe
Prep time: 5 min
Cook time: 9 min
Total time: 14 min
Cuisine: American
Ingredients: 2 cups chocolate chips (milk or semi-sweet); 13 Peeps Halloween marshmallows (ghost-shaped and pumpkin-shaped); ¼ cup mini chocolate chips (for decorating the ghost faces); Graham crackers or Halloween-themed cookies (for dipping)

Jump to Recipe· 4.7 from 43 reviews

Hey friend, if you’re looking for a fun, festive treat this season, you absolutely have to try my Halloween S’mores Dip with Peeps Marshmallows Recipe. It’s a total crowd-pleaser and way easier than roasting marshmallows over a campfire. Think melty chocolate, gooey Peeps marshmallows shaped like spooky ghosts and pumpkins, plus that classic s’mores crunch all in one dip. Trust me, this one’s going to be your new Halloween party hit!

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Why This Recipe Works

Quick and Easy: You’ll have this dip ready in just about 15 minutes, no roasting sticks or campfire required.
Fun with Halloween Peeps: Adding ghost- and pumpkin-shaped Peeps brings playful flair and melts perfectly for gooey bites.
Customizable Dipper Options: Use graham crackers or Halloween-themed cookies to match your party vibe.
Deliciously Gooey and Melted: The combination of melty chocolate and marshmallows just can’t be beat for s’mores lovers.

Halloween S’mores Dip with Peeps Marshmallows, Halloween s'mores dip, festive Halloween dessert, easy Halloween treats, Peeps marshmallow Halloween - This image shows a close-up of melted marshmallows and chocolate on a clear glass plate, set on a white marbled surface. The marshmallows are white and puffy with small chocolate chips on top, and they are melted into gooey white and dark brown swirls of chocolate. There are two pieces of light brown graham crackers standing upright in the melted mix. Bright orange pumpkin-shaped cookies with smooth icing and small chocolate chips as eyes are placed on and around the marshmallows. The mixture looks soft and sticky with different textures from smooth melted chocolate to the rough surface of the graham crackers. Photo taken with an iphone --ar 2:3 --v 7

Ingredients & Why They Work

The magic really comes together with just a few simple ingredients, but each has its own special job. I always squeeze in a little extra mini chocolate chips to decorate the Peeps – it’s a silly, delightful touch that turns marshmallows into spooky faces that don’t disappear when baked.

Chocolate chips: I like semi-sweet for a good balance of sweet and rich, but milk chocolate works beautifully too to keep it kid-friendly.
Peeps Halloween marshmallows: The ghost and pumpkin shapes are perfect for Halloween, and the marshmallow melts into irresistibly gooey clouds.
Mini chocolate chips: These are your “face paint” for the Peeps, restoring their eyes and mouths after baking.
Graham crackers or Halloween cookies: Choose sturdy dippers—grahams are classic, but Halloween-themed cookies add extra festive fun.

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Note: You’ll find the complete list of ingredients, along with their exact measurements, in the printable recipe card at the bottom of this post.

Tweak to Your Taste

What I love most about this Halloween S’mores Dip with Peeps Marshmallows Recipe is how easy it is to customize it to your liking or pantry stash. Sometimes I swap mini peanut butter cups for some of the mini chocolate chips to give it a nutty kick, and it’s just heavenly. Go ahead, make it your own!

Variation: Adding a pinch of cinnamon or pumpkin pie spice to the chocolate gives a warm autumn twist I adore.
Dietary modification: Use dairy-free chocolate chips and check ingredients on marshmallows for a vegan-friendly version.
Make it extra spooky: Top with candy eyeballs or drizzle colored chocolate for more Halloween fun.

Step-by-Step: How I Make Halloween S’mores Dip with Peeps Marshmallows Recipe

Step 1: Preheat and melt the chocolate

First, crank your oven up to 375°F—that’s just the right temp to gently melt chocolate without burning it. Spread the chocolate chips evenly over a 9-inch baking dish or skillet. Pop it into the oven for about 5 minutes. You want the chips to just start melting, so keep an eye on them—they’ll look shiny and soft but not fully liquified yet.

Step 2: Add the Peeps marshmallows

Carefully pull the dish out of the oven (it’s hot, so grab oven mitts!). Arrange your ghost- and pumpkin-shaped Peeps marshmallows on top of the melty chocolate. They’ll puff up and soften beautifully in the oven, turning into marshmallow clouds of deliciousness.

Step 3: Decorate the Peeps faces

This is my favorite part! Place mini chocolate chips on top of the Peeps to recreate those iconic ghost eyes and mouths. The original Peeps markings disappear in the heat, so this little extra step brings the spooky characters back to life—plus it’s super cute and fun for kids.

Step 4: Bake to puff and golden perfection

Return the dish to the oven and bake for another 4 minutes. You’ll see the Peeps puff up and get a slight golden tint—that’s your cue! Once done, take it out and get ready to dig in while it’s warm and gooey.

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Pro Tips for Making Halloween S’mores Dip with Peeps Marshmallows Recipe

Watch the oven closely: Chocolate and marshmallows can quickly go from perfect to overdone, so check often during baking.
Use a sturdy, oven-safe dish: Cast iron skillets or ceramic dishes work great for even heat.
Serve immediately: This dip is best warm and gooey, so plan to serve it hot out of the oven.
Avoid soggy dippers: Toast your graham crackers lightly for crunch that holds up to dipping.

How to Serve Halloween S’mores Dip with Peeps Marshmallows Recipe

Garnishes

I usually stick with those mini chocolate chips to decorate Peeps faces because they melt just right and are so easy to place. But if you want to get creative, candy eyeballs, orange sprinkles, or edible glitter can up the spooky factor for a Halloween party. Just be sure whatever you add on top is oven-safe or add it fresh after baking.

Side Dishes

I like to pair this s’mores dip with chunks of fresh apple or sliced bananas as healthier dippers alongside the classic graham crackers and Halloween cookies. It keeps things balanced and adds a refreshing contrast to the sweet, gooey dip. Plus, kids love that combo!

Creative Ways to Present

Once, I set up a Halloween s’mores bar around this dip at a backyard fest. I arranged the dip on a wooden board with bowls of various dippers, scattered autumn leaves, and mini pumpkins all around. It made for an inviting display that got everyone excited to try it. You could even use a mini cast iron skillet for individual servings—I promise, it’s a crowd-pleaser no matter how you plate it.

Make Ahead and Storage

Storing Leftovers

If you have any leftovers (rare, I know!), cover the dish tightly with plastic wrap or foil and keep it in the fridge. The dip will firm up quite a bit, so it’s best to enjoy it within 1-2 days for the best taste and texture.

Freezing

I don’t usually freeze this dip because the marshmallows can toughen up after thawing, but if you want to try, transfer the cooled dip to an airtight container and freeze for up to a month. Thaw overnight in the fridge before reheating.

Reheating

To bring leftovers back to life, pop the dish in a 350°F oven for about 5-7 minutes until everything’s warm and gooey again. Avoid microwaving if you want to keep the texture luscious and not rubbery.

FAQs

Can I make Halloween S’mores Dip with Peeps Marshmallows Recipe without an oven?

While the oven gives you the best melting and browning effect, you could carefully melt the chocolate on the stove in a skillet and then add Peeps marshmallows, finishing with a quick broil or using a kitchen torch for a similar puffed effect. Just keep an eye to avoid burning!
What’s the best dipper for this s’mores dip?

Classic graham crackers are perfect thanks to their crunch and sweetness, but Halloween-themed cookies add a festive touch. For less sugar, sliced apples or bananas work great too and balance the richness.
Can I use other types of marshmallows?

Yes! Regular marshmallows work fine, but those Halloween Peeps add a cute, seasonal element and melt just as beautifully. If you use different marshmallows, you might skip decorating with mini chocolate chips since they often have classic spots.
Is the Halloween S’mores Dip with Peeps Marshmallows Recipe kid-friendly?

Absolutely! It’s super simple, sweet, and fun for kids (and adults) to enjoy. Just make sure to let it cool slightly before little hands dig in to avoid burns.

Final Thoughts

This Halloween S’mores Dip with Peeps Marshmallows Recipe holds a special place in my heart because it combines all the classic comfort of s’mores with a festive, playful twist that never fails to bring smiles. Whether you’re hosting a spooky party or just want a cozy fall treat, it’s quick, easy, and utterly delicious. I hope you enjoy making and sharing it as much as I do—grab your favorite dippers and get ready for a gooey, chocolatey good time!