Description
This Non-Alcoholic Halloween Punch is a festive and refreshing beverage perfect for Halloween parties. Combining a mix of pineapple juice, cranberry juice, ginger ale, sparkling apple cider, and pomegranate juice with fun gummy worms, this punch is both tasty and visually appealing. It’s easy to prepare, served cold with ice, and suitable for guests of all ages.
Ingredients
Scale
Juices and Sodas
- 2 cups pineapple juice
- 1 1/2 cups sweet cranberry juice
- 1 liter ginger ale
- 750 ml sparkling apple cider
- 1/2 cup unsweetened pomegranate juice
Garnish
- 8 ounces gummy worms
Instructions
- Combine Ingredients: In a large punch bowl, pour in the pineapple juice, cranberry juice, ginger ale, sparkling apple cider, and unsweetened pomegranate juice. Stir gently to mix all liquids evenly.
- Add Ice: Fill the punch bowl with ice cubes to chill the punch and keep it cold throughout your event.
- Add Gummy Worms: Add the 8 ounces of gummy worms into the punch as a fun and festive garnish that also adds a playful Halloween touch.
Notes
- Adjust the quantity of each ingredient according to your taste preferences; more or less juice and soda can be used.
- To reduce sweetness, use less pineapple juice and sparkling apple cider.
- This punch is best served cold; adding an ice ring to the punch bowl is a decorative and effective way to keep it chilled.
- Prepare the punch up to 24 hours ahead and store it in the refrigerator for convenience.
- Avoid freezing the punch as sparkling cider will lose its bubbles and flavor upon thawing.
Nutrition
- Serving Size: 1 cup
- Calories: 90 kcal
- Sugar: 22 g
- Sodium: 10 mg
- Fat: 0 g
- Saturated Fat: 0 g
- Unsaturated Fat: 0 g
- Trans Fat: 0 g
- Carbohydrates: 24 g
- Fiber: 0 g
- Protein: 0 g
- Cholesterol: 0 mg
